▣KBS 1TV Korean Table (16th, 7:40 PM)=Although Heo Gyun is widely known as the author of Hong Gil-dong, he is also the individual who left behind the food critique book of the eight provinces of Joseon, "Domun Daejaek," and is considered the greatest gourmet of Joseon. At the pier of Sacheon-myeon in Gangneung, Heo Gyun's hometown, the catching of sea eels begins at 4 AM. Together with Kim Ki-woong, a former national representative in canoeing, we discover the special taste of Gangneung sea eels. The food culture of Gangneung people, who have made the sea their home for many years, is embedded in the eels, and the memories of the region's life and special days are intertwined with the sea eels that Gangneung's sea has nurtured over the years. ▣MBC Save Me Holmes (16th, 10:00 PM)=Is the "Apartment Republic" of the Republic of Korea truly the only answer? We venture into the close yet distant world of villas. Starting with a standalone house in the heart of Pyeongchang-dong's ...