Ukraine is preparing to export pork to Hong Kong

Published Mar 13, 2023

Tridge summary

An online meeting between Ukraine's Deputy Minister of Agrarian Policy and Food, Markiyan Dmytrasevich, and Hong Kong's Food Safety Center discussed the potential for exporting Ukrainian frozen pork and by-products to Hong Kong. Products under consideration include pork, poultry fat, and processed protein. After review by Ukraine's State Production and Consumer Service, these products will be forwarded to Hong Kong for further consideration. The process of exporting these products to Hong Kong can be facilitated through international certificates, even in the absence of a bilateral agreement.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Ukraine and Hong Kong discussed the possibility of exporting frozen pork and by-products from it, fat from poultry meat and processed protein from it. These issues were discussed during the online meeting of the Deputy Minister of Agrarian Policy and Food of Ukraine Markiyan Dmytrasevich, acting at. Olga Shevchenko, head of the State Production and Consumer Service, with representatives of the Food Safety Center of Hong Kong headed by Dr. Wong Van Christine. Markiyan Dmytrasevich thanked for providing additional questions to the questionnaire regarding the export of pork from Ukraine to Hong Kong. He also noted that after processing by the specialists of the State Production and Consumer Service, the materials will be sent to the Hong Kong side for consideration. We ...
Source: Agrotimes

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