The U.S. Department of Agriculture forecasts a record 16 million tons in U.S. soybean meals exports for the 2024/25 marketing year, driven by a high crop yield and competitive pricing. Sales have reached a 10-year high, with significant exports to Canada, the Philippines, and Colombia. The U.S. is expected to remain the third-largest exporter of soybean meal, with projections showing a slight decline in soybean production and a slight increase in global soybean trade and ending stocks, despite higher production in Paraguay and Canada.