The USDA reports a notable increase in US export sales of soybeans and wheat, with significant purchases by China, Egypt, Mexico, and the Philippines, while sales of corn and other derivatives have declined. In the week of February 10-16, wheat sales rose by 62% to 338.8 thousand tons, with 105 thousand tons alone going to the Philippines. Soybean sales increased by 20% to 544.9 thousand tons, with a significant 20% of these to China and Egypt. However, corn sales decreased by 20% to 823.2 thousand tons, with reductions in sorghum and soybean meal sales, indicating a mixed trend in US agricultural exports.