Wisconsin is the largest producer of cranberries in the United States, accounting for about 60% of the national crop. In 2022, the state is projected to produce 4.3 million of the total 7.44 million barrels. The industry, which operates in 20 counties in central and northern Wisconsin, has an economic impact of approximately $1 billion and employs 250 growers. Other significant cranberry-producing states include Massachusetts, New Jersey, Oregon, and Washington.