Turkey: Esme quince, whose taste exceeds the limits, is expected to yield 4 thousand tons

Published Oct 20, 2022

Tridge summary

The article reports on the ongoing harvest of Eşme quince in Kartepe district, Kocaeli, with an expected yield of 4,000 tons. Grown over 2,500 decares near Sapanca Lake, this variety is renowned for its unique characteristics and high demand, both domestically and internationally, particularly in Germany, Denmark, and Arab countries. The region has obtained a geographical indication for the fruit, and farmers receive 75% support under the "Effective Use of Agricultural Lands" Project. The quince's high moisture content, due to Sapanca Lake, contributes to its juiciness and softness, making it a valuable and sought-after product. A annual festival is held to boost production and quality.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

A yield of 4 thousand tons is expected in the geographically marked Eşme quince, which has started to be harvested in Kocaeli's Kartepe district. Quince, which is grown on an area of approximately 2,500 decares in Eşme Neighborhood on the edge of Sapanca Lake, is in high demand from Turkey and abroad with its unique color, smell, flavor and juiciness. Quince is exported to many countries, primarily Germany, Denmark and Arab countries, as well as the domestic market. Provincial Agriculture and Forestry Deputy Director Ali Koç told Anadolu Agency (AA) that Eşme quince, whose geographical indication has been obtained, has unique characteristics. Noting that the harvest of Eşme quince has begun and that 4,000 tons of product is expected this year, Koç said, "One of the products with high added value is Eşme quince. Because it has a unique smell and morphological features. Its taste is extremely refreshing." said. Stating that even children love to consume Eşme quince, Koç stated that ...
Source: Sondakika

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