Vietnamese dragon fruit massively exported to Australia

Published 2022년 1월 23일

Tridge summary

Seventeen tons of dragon fruit from Vietnam has recently been imported into Australia by 4wayfresh and Hoa Australia Company, finding distribution in various states. Despite logistical challenges due to the pandemic, Vietnam's agricultural exports to Australia, including dragon fruit, saw a growth of over 14% in 2021, contributing to a total agricultural export growth of 28%. An promotional strategy targeting young Australians is in place to expand the market for Vietnamese dragon fruit.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

According to information from the Vietnam Trade Office in Australia, in the past week, 14 tons of dragon fruit with Red Dragon brand imported by 4wayfresh have landed and brought to the market in two states of Western and South Australia. Along with that, Hoa Australia Company has just brought to the market in Melbourne and other cities 14 tons of Vietnamese dragon fruit with white and red flesh. The company's next shipment of 14 tons will arrive next week. Currently, Australian dragon fruit is widely sold in many places such as Thaikee supermarket in central Sydney and stores in the Vietnamese capital in Cabramatta, NSW. On January 20, Vietnamese dragon fruit with white and red flesh was sold for about 200,000 VND per kilogram. Dai Phat supermarket in Melbourne or MCQ in Perth or supermarkets in South Australia also sell Vietnamese dragon fruit. The importers said that they have agreed with the market strategy set out by the Trade Office to promote the promotion of Vietnamese ...
Source: VNExpress

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