Fishermen in the Black Sea have been experiencing difficulties due to the early migration of anchovy herds towards colder waters in Georgia and Russia, caused by above average sea water temperatures. This has led to a doubling of anchovy prices from 10 TL to 20 TL. Fishermen are expressing concerns about the potential disappearance of anchovies, a staple food in Trabzon, and are worried about the impact on their livelihoods.