In August, Turkey's fresh fruit and vegetable exports reached 247 thousand 155 tons, with a value of $148.3 million, marking a 14% increase compared to the previous month. The exports were dominated by grapes, peaches, and tomatoes, accounting for 56% of the total. The country saw significant growth in exports to the Greek market, with an 18-fold increase, as well as Libya and Israel. Other countries like Russia, Germany, and Syria also reported increased exports. The total export value in Germany doubled, and there was a 162% increase in exports to Syria. The Mediterranean Fresh Fruits and Vegetables Exporters' Association is focused on expanding market diversity and quality.