In 2023, the European Union is expected to see a 5% increase in total tomato production, reaching 17 million tonnes. The production of tomatoes for processing is expected to increase by 8% to reach 10.7 million tonnes, while tomato production for fresh consumption is expected to remain stable at 6.3 million tonnes. However, there may be issues of oversupply and increased competition due to higher production and imports from Morocco and Turkey.