Turkiye: Wheat flour export in the first 5 months of the year from the Southeastern Anatolia Region

Published 2023년 6월 25일

Tridge summary

During the first 5 months of the year, wheat flour exports from the Southeastern Anatolia Region reached 211 million dollars. This region accounts for 36 percent of flour exports from Turkey, and Iraq and Syria are the top wheat importers. Despite a 4.7 percent decrease compared to last year, the presence of branded flour producers in the region has created commercial diversity.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Wheat flour export from the Southeastern Anatolia Region in the first 5 months of the year reached 211 million dollars. President Celal Kadooğlu added that 36 percent of the flour export from Turkey is offered to the world markets by the exporters in the Southeastern Anatolia Region. Celal Kadooğlu, President of the Southeastern Anatolia Cereals, Pulses, Oilseeds and Products Exporters' Association, stated that Iraq and Syria are among the top wheat export countries. Stating that the flour produced in the Southeastern Anatolia Region adds flavor to the tables, Kadooğlu said, "Wheat flour export in the Southeast Anatolia Region was 211 million dollars in the first 5 months of the year. Despite the decrease in wheat exports ...

Source: Kamu3