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Cow Milk from Rwanda

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Production of Cow Milk in Rwanda

Cow Milk is categorized under FAO code 0882 - Raw milk of cattle, and the data is presented accordingly.

Production overview

In 2023, Rwanda ranked #117 globally for Cow Milk production, contributing 0.02% to global output. Rwanda's total production for Cow Milk was 182,647.87 metric tons in 2023.

Production trend chart of Rwanda Cow Milk

Rwanda's production of Cow Milk has remained stable over the past 5 years, with minor fluctuations between 2019 and 2023. The production was 178,699.25 metric tons in 2019 and 182,647.87 metric tons in 2023.
The production data for Rwanda Cow Milk is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0882 - Raw milk of cattle, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Cow Milk as defined in some markets, as the FAO may group products based on broader categories that include similar products.

Export of Cow Milk from Rwanda

Cow Milk is categorized under HS code 040110 - Dairy produce; milk and cream, not concentrated, not containing added sugar or other sweetening matter, of a fat content, by weight, not exceeding 1%, and the data is presented accordingly.

Export overview

As of 2022, Rwanda ranked #69 in global exports of Cow Milk. Rwanda accounts for approximately 0.01% of the total global export value of Cow Milk, with an export value of 61,661 USD.
The top countries importing Cow Milk from Rwanda include World, Democratic Republic of the Congo.

Export trend

Rwanda's export value of Cow Milk has increased by 7846.01% over the past 5 years, rising from 776 USD in 2018 to 61,661 USD in 2022.
The export data for Rwanda Cow Milk is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 040110 - Dairy produce; milk and cream, not concentrated, not containing added sugar or other sweetening matter, of a fat content, by weight, not exceeding 1%, which covers a specific classification for Cow Milk and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Cow Milk in certain markets, as HS codes often encompass a broader range of similar products.

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Markets for products used to produce or made with Cow Milk

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