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Production of Cow Milk in Trinidad and Tobago
Cow Milk is categorized under FAO code 0882 - Raw milk of cattle, and the data is presented accordingly.
Production overview
In 2023, Trinidad and Tobago ranked #172 globally for Cow Milk production, contributing 0% to global output. Trinidad and Tobago's total production for Cow Milk was 1,441 metric tons in 2023.
Production trend chart of Trinidad and Tobago Cow Milk
Trinidad and Tobago's production of Cow Milk has decreased by 50.89% over the past 5 years, dropping from 2,934 metric tons in 2019 to 1,441 metric tons in 2023.
The production data for Trinidad and Tobago Cow Milk is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0882 - Raw milk of cattle, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Cow Milk as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Cow Milk is categorized under HS code 040110 - Dairy produce; milk and cream, not concentrated, not containing added sugar or other sweetening matter, of a fat content, by weight, not exceeding 1%, and the data is presented accordingly.
Export overview
As of 2023, Trinidad and Tobago ranked #69 in global exports of Cow Milk. Trinidad and Tobago accounts for approximately 0.01% of the total global export value of Cow Milk, with an export value of 38,383 USD.
The top countries importing Cow Milk from Trinidad and Tobago include World, United States, Guyana, Netherlands, Jamaica.
Export trend
Trinidad and Tobago's export value of Cow Milk has increased by 50.06% over the past 5 years, rising from 25,579 USD in 2019 to 38,383 USD in 2023.
The export data for Trinidad and Tobago Cow Milk is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 040110 - Dairy produce; milk and cream, not concentrated, not containing added sugar or other sweetening matter, of a fat content, by weight, not exceeding 1%, which covers a specific classification for Cow Milk and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Cow Milk in certain markets, as HS codes often encompass a broader range of similar products.
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