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Production of Cow Milk in Slovakia
Cow Milk is categorized under FAO code 0882 - Raw milk of cattle, and the data is presented accordingly.
Production overview
In 2024, Slovakia ranked #74 globally for Cow Milk production, contributing 0.11% to global output. Slovakia's total production for Cow Milk was 916,860 metric tons in 2024.
Production trend chart of Slovakia Cow Milk
Slovakia's production of Cow Milk has remained stable over the past 5 years, with minor fluctuations between 2020 and 2024. The production was 917,690 metric tons in 2020 and 916,860 metric tons in 2024.
The production data for Slovakia Cow Milk is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0882 - Raw milk of cattle, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Cow Milk as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Cow Milk is categorized under HS code 040110 - Dairy produce; milk and cream, not concentrated, not containing added sugar or other sweetening matter, of a fat content, by weight, not exceeding 1%, and the data is presented accordingly.
Export overview
As of 2023, Slovakia ranked #23 in global exports of Cow Milk. Slovakia accounts for approximately 0.57% of the total global export value of Cow Milk, with an export value of 3,977,173 USD.
The top countries importing Cow Milk from Slovakia include World, Czechia, Croatia, Italy, Poland.
Export trend
Slovakia's export value of Cow Milk has increased by 18.42% over the past 5 years, rising from 3,358,529 USD in 2019 to 3,977,173 USD in 2023.
The export data for Slovakia Cow Milk is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 040110 - Dairy produce; milk and cream, not concentrated, not containing added sugar or other sweetening matter, of a fat content, by weight, not exceeding 1%, which covers a specific classification for Cow Milk and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Cow Milk in certain markets, as HS codes often encompass a broader range of similar products.
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