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Production of Fresh Broccolini in Senegal
Fresh Broccolini is categorized under FAO code 0358 - Cabbages, and the data is presented accordingly.
Production overview
In 2023, Senegal ranked #38 globally for Fresh Broccolini production, contributing 0.21% to global output. Senegal's total production for Fresh Broccolini was 153,018.52 metric tons in 2023.
Production trend chart of Senegal Fresh Broccolini
Senegal's production of Fresh Broccolini has increased by 45.6% over the past 5 years, rising from 105,096 metric tons in 2019 to 153,018.52 metric tons in 2023.
The production data for Senegal Fresh Broccolini is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0358 - Cabbages, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Broccolini as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Fresh Broccolini is categorized under HS code 070490 - Vegetables, brassica; edible, n.e.c. in heading no. 0704, fresh or chilled, and the data is presented accordingly.
Export overview
As of 2021, Senegal ranked #101 in global exports of Fresh Broccolini. Senegal accounts for approximately 0% of the total global export value of Fresh Broccolini, with an export value of 1,522 USD.
The top countries importing Fresh Broccolini from Senegal include World, Mali, France.
Export trend
Senegal's export value of Fresh Broccolini has decreased by 69.61%, falling from 5,008 USD in 2017 to 1,522 USD in 2021.
The export data for Senegal Fresh Broccolini is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 070490 - Vegetables, brassica; edible, n.e.c. in heading no. 0704, fresh or chilled, which covers a specific classification for Fresh Broccolini and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Broccolini in certain markets, as HS codes often encompass a broader range of similar products.
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