Production of 신선 양배추 in 몬테네그로
신선 양배추 is categorized under FAO code 0358 - Cabbages, and the data is presented accordingly.
Production overview
In 2023, 몬테네그로 ranked #107 globally for 신선 양배추 production, contributing 0.01% to global output. 몬테네그로's total production for 신선 양배추 was 9,637.19 metric tons in 2023.
Production trend chart of 몬테네그로 신선 양배추
몬테네그로's production of 신선 양배추 has remained stable over the past 5 years, with minor fluctuations between 2019 and 2023. The production was 9,039 metric tons in 2019 and 9,637.19 metric tons in 2023.
The production data for 몬테네그로 신선 양배추 is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0358 - Cabbages, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with 신선 양배추 as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Export of 신선 양배추 from 몬테네그로
신선 양배추 is categorized under HS code 070490 - Vegetables, brassica; edible, n.e.c. in heading no. 0704, fresh or chilled, and the data is presented accordingly.
Export overview
As of 2022, 몬테네그로 ranked #68 in global exports of 신선 양배추. 몬테네그로 accounts for approximately 0% of the total global export value of 신선 양배추, with an export value of 21,563 USD.
The top countries importing 신선 양배추 from 몬테네그로 include 세계, 보스니아-헤르체고비나, 세르비아, 루마니아, 독일.
Export trend
몬테네그로's export value of 신선 양배추 has decreased by 27.32%, falling from 29,668 USD in 2018 to 21,563 USD in 2022.
The export data for 몬테네그로 신선 양배추 is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 070490 - Vegetables, brassica; edible, n.e.c. in heading no. 0704, fresh or chilled, which covers a specific classification for 신선 양배추 and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of 신선 양배추 in certain markets, as HS codes often encompass a broader range of similar products.
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