Production of Fresh Cantaloupe in United States
Fresh Cantaloupe is categorized under FAO code 0568 - Cantaloupes and other melons, and the data is presented accordingly.
Production overview
In 2023, United States ranked #11 globally for Fresh Cantaloupe production, contributing 2.03% to global output. United States's total production for Fresh Cantaloupe was 597,585 metric tons in 2023.
Production trend chart of United States Fresh Cantaloupe
United States's production of Fresh Cantaloupe has remained stable over the past 5 years, with minor fluctuations between 2019 and 2023. The production was 630,629 metric tons in 2019 and 597,585 metric tons in 2023.
The production data for United States Fresh Cantaloupe is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0568 - Cantaloupes and other melons, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Cantaloupe as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Export of Fresh Cantaloupe from United States
Fresh Cantaloupe is categorized under HS code 081190 - Fruit, edible; fruit and nuts n.e.c. in heading no. 0811, uncooked or cooked, frozen whether or not containing added sugar or other sweetening matter, and the data is presented accordingly.
Export overview
As of 2024, United States ranked #1 in global exports of Fresh Cantaloupe. United States accounts for approximately 88.48% of the total global export value of Fresh Cantaloupe, with an export value of 217,692,387 USD.
The top countries importing Fresh Cantaloupe from United States include World, Canada, Netherlands, South Korea, Japan.
Export trend
United States's export value of Fresh Cantaloupe has increased by 27.87% over the past 5 years, rising from 170,241,543 USD in 2020 to 217,692,387 USD in 2024.
The export data for United States Fresh Cantaloupe is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 081190 - Fruit, edible; fruit and nuts n.e.c. in heading no. 0811, uncooked or cooked, frozen whether or not containing added sugar or other sweetening matter, which covers a specific classification for Fresh Cantaloupe and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Cantaloupe in certain markets, as HS codes often encompass a broader range of similar products.
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