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Fresh Mandarin from Kenya

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Production of Fresh Mandarin in Kenya

Fresh Mandarin is categorized under FAO code 0495 - Tangerines, mandarins, clementines, and the data is presented accordingly.

Production overview

In 2024, Kenya ranked #40 globally for Fresh Mandarin production, contributing 0.07% to global output. Kenya's total production for Fresh Mandarin was 36,633 metric tons in 2024.

Production trend chart of Kenya Fresh Mandarin

Kenya's production of Fresh Mandarin has increased by 58.58% over the past 5 years, rising from 23,099.92 metric tons in 2020 to 36,633 metric tons in 2024.
The production data for Kenya Fresh Mandarin is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0495 - Tangerines, mandarins, clementines, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Mandarin as defined in some markets, as the FAO may group products based on broader categories that include similar products.

Export of Fresh Mandarin from Kenya

Fresh Mandarin is categorized under HS code 080520 - Fruit, edible; mandarins (including tangerines and satsumas), clementines, wilkings and similar citrus hybrids, fresh or dried, and the data is presented accordingly.

Export overview

As of 2018, Kenya ranked #5 in global exports of Fresh Mandarin. Kenya accounts for approximately 0.05% of the total global export value of Fresh Mandarin, with an export value of 36,217 USD.
The top countries importing Fresh Mandarin from Kenya include World, Somalia, Uganda, Rwanda.

Export trend

Kenya's export value of Fresh Mandarin has decreased by 51.9%, falling from 75,303 USD in 2016 to 36,217 USD in 2018.
The export data for Kenya Fresh Mandarin is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 080520 - Fruit, edible; mandarins (including tangerines and satsumas), clementines, wilkings and similar citrus hybrids, fresh or dried, which covers a specific classification for Fresh Mandarin and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Mandarin in certain markets, as HS codes often encompass a broader range of similar products.

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