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Production of Fresh Olive in Malta
Fresh Olive is categorized under FAO code 0260 - Olives, and the data is presented accordingly.
Production overview
In 2023, Malta ranked #39 globally for Fresh Olive production, contributing 0% to global output. Malta's total production for Fresh Olive was 20 metric tons in 2023.
Production trend chart of Malta Fresh Olive
Malta's production of Fresh Olive has decreased by 66.67% over the past 5 years, dropping from 60 metric tons in 2017 to 20 metric tons in 2023.
The production data for Malta Fresh Olive is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0260 - Olives, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Olive as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Fresh Olive is categorized under HS code 070992 - Vegetables; olives, fresh or chilled, and the data is presented accordingly.
Export overview
As of 2018, Malta ranked #54 in global exports of Fresh Olive. Malta accounts for approximately 0% of the total global export value of Fresh Olive, with an export value of 105 USD.
The top countries importing Fresh Olive from Malta include World, Australia.
Export trend
Over the past 5 years, Malta's export value of Fresh Olive has remained steady, changing from 105 USD in 2018 to 105 USD in 2018.
The export data for Malta Fresh Olive is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 070992 - Vegetables; olives, fresh or chilled, which covers a specific classification for Fresh Olive and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Olive in certain markets, as HS codes often encompass a broader range of similar products.
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