Production of 신선 자두 in 라트비아
신선 자두 is categorized under FAO code 0526 - Apricots, and the data is presented accordingly.
Production overview
In 2020, 라트비아 ranked #68 globally for 신선 자두 production, contributing 0% to global output. 라트비아's total production for 신선 자두 was 0 metric tons in 2020.
Production trend chart of 라트비아 신선 자두
라트비아's production of 신선 자두 has remained stable over the past 5 years, with minor fluctuations between 2018 and 2020. The production was 0 metric tons in 2018 and 0 metric tons in 2020.
The production data for 라트비아 신선 자두 is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0526 - Apricots, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with 신선 자두 as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Export of 신선 자두 from 라트비아
신선 자두 is categorized under HS code 080940 - Fruit, edible; plums and sloes, fresh, and the data is presented accordingly.
Export overview
As of 2023, 라트비아 ranked #32 in global exports of 신선 자두. 라트비아 accounts for approximately 0.17% of the total global export value of 신선 자두, with an export value of 1,868,133 USD.
The top countries importing 신선 자두 from 라트비아 include 세계, 에스토니아, 리투아니아, 네덜란드, 영국.
Export trend
라트비아's export value of 신선 자두 has increased by 187.31% over the past 5 years, rising from 650,222 USD in 2019 to 1,868,133 USD in 2023.
The export data for 라트비아 신선 자두 is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 080940 - Fruit, edible; plums and sloes, fresh, which covers a specific classification for 신선 자두 and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of 신선 자두 in certain markets, as HS codes often encompass a broader range of similar products.
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Markets for products used to produce or made with 신선 자두
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