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Production of Fresh Currant in Latvia
Fresh Currant is categorized under FAO code 0550 - Currants, and the data is presented accordingly.
Production overview
In 2023, Latvia ranked #22 globally for Fresh Currant production, contributing 0.05% to global output. Latvia's total production for Fresh Currant was 400 metric tons in 2023.
Production trend chart of Latvia Fresh Currant
Latvia's production of Fresh Currant has decreased by 57.89% over the past 5 years, dropping from 950 metric tons in 2019 to 400 metric tons in 2023.
The production data for Latvia Fresh Currant is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0550 - Currants, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Currant as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Fresh Currant is categorized under HS code 081120 - Fruit, edible; raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries, uncooked or cooked, whether or not containing added sugar or other sweetening matter, and the data is presented accordingly.
Export overview
As of 2023, Latvia ranked #29 in global exports of Fresh Currant. Latvia accounts for approximately 0.11% of the total global export value of Fresh Currant, with an export value of 1,327,191 USD.
The top countries importing Fresh Currant from Latvia include World, Estonia, Italy, Sweden, Lithuania.
Export trend
Latvia's export value of Fresh Currant has increased by 25.45% over the past 5 years, rising from 1,057,980 USD in 2019 to 1,327,191 USD in 2023.
The export data for Latvia Fresh Currant is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 081120 - Fruit, edible; raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries, uncooked or cooked, whether or not containing added sugar or other sweetening matter, which covers a specific classification for Fresh Currant and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Currant in certain markets, as HS codes often encompass a broader range of similar products.
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