Production of Fresh Yautia in Costa Rica
Fresh Yautia is categorized under FAO code 0135 - Yautia, and the data is presented accordingly.
Production overview
In 2023, Costa Rica ranked #7 globally for Fresh Yautia production, contributing 1.68% to global output. Costa Rica's total production for Fresh Yautia was 6,216.80 metric tons in 2023.
Production trend chart of Costa Rica Fresh Yautia
Costa Rica's production of Fresh Yautia has increased by 73.87% over the past 5 years, rising from 3,575.60 metric tons in 2019 to 6,216.80 metric tons in 2023.
The production data for Costa Rica Fresh Yautia is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0135 - Yautia, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Yautia as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Export of Fresh Yautia from Costa Rica
Fresh Yautia is categorized under HS code 071450 - Vegetable roots and tubers; yautia (Xanthosoma spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets, and the data is presented accordingly.
Export overview
As of 2023, Costa Rica ranked #3 in global exports of Fresh Yautia. Costa Rica accounts for approximately 21.29% of the total global export value of Fresh Yautia, with an export value of 11,531,007 USD.
The top countries importing Fresh Yautia from Costa Rica include World, United States, Netherlands, Canada, United Kingdom.
Export trend
Costa Rica's export value of Fresh Yautia has increased by 99.67% over the past 5 years, rising from 5,775,043 USD in 2019 to 11,531,007 USD in 2023.
The export data for Costa Rica Fresh Yautia is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 071450 - Vegetable roots and tubers; yautia (Xanthosoma spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets, which covers a specific classification for Fresh Yautia and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Yautia in certain markets, as HS codes often encompass a broader range of similar products.
Related markets for Costa Rica Fresh Yautia
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