GTC Agro sp. z o.o.

Medium-sized fruit, spherical-conical, sometimes slightly wider in the shed side, smooth, slightly shiny, greenish-yellow skin, the whole fruit is covered with a very attractive, blurred blush
The Best eaten raw or added to salads.

It is a winter variety of apples, with no certainty as to the parent variety. They are most likely a Golden Grimes seedling. The fruit is medium in size and conical in shape, with slight ribbing on the lateral surface. The skin is greenish-yellow or yellow in color, it is shiny and often russet. The creamy yellow flesh is tight. Golden Delicious fruits are characterized by a sweet wine taste and pleasant aroma. They are medium juicy and tasty.
They can be eaten raw and made into preserves for children.

It is an apple variety named after the combination of Jonagold and Golden Delicious. Jonagored apples are large or very large, broadly conical in shape. The skin is medium thick, smooth and greasy. It is almost entirely covered with a dark red blush with clear, darker stripes. The flesh is creamy, medium-firm and fine-grained. The fruits are juicy, crisp, very delicate and with a sweet and sour taste
They can be eaten raw, as well as homemade preserves, such as marmalades or compotes.

It is a winter variety of apples, created from the crossing of Jonathan and Wagener. Its fruits are medium to large, with a spherical, slightly flattened shape. The skin is smooth, strong and shiny. It has a green color and is covered with a bright red blush. The white-cream flesh is firm, fine-grained, firm and crunchy. These fruits are characterized by juiciness, slightly sour and average taste. due to their taste properties, they are not particularly recommended for eating raw, but they can be used to make apple sauces and apple pies.