Appellation: 100% Oakville Ranch, Napa Valley Harvest Date: September 16 – 18, 2015 Fermentation: Each block is picked and fermented separately in small vessels; 1 – 1.5 tons each 12 days on skins Barrel Aging: 23 months in 225L French oak barrels, 75% new Bottling Date: November 30, 2017
Appellation: 100% Oakville Ranch, Napa Valley Harvest Dates: September 12 – 16, 2014 Fermentation: Each block is picked and fermented separately in small vessels, 1-1.5 tons each 12 days on skins Barrel Aging: 25 months in 225L French oak barrels, 85% new Bottling Date: November 30, 2016
Appellation: 100% Oakville Ranch, Napa Valley Harvest Date: October 5 – 12, 2016 Fermentation: Each block is picked and fermented separately in small vessels; 1 – 1.5 tons each, 12 days on skins Barrel Aging: 22 months in 225L 100% French oak barrels, 80% new Bottling Date: August 31, 2018
Appellation: 100% Oakville Ranch, Napa Valley Harvest Date: October 11, 2019 Fermentation: Small batch co-fermentation for 17 days Barrel Aging: 18 months in barrels; 20% new French oak, 80% used French oak Bottling Date: May 28, 2021
Harvest Dates September 19 –28, 2015 Fermentation Each block picked and fermented separately in small vessels, 1-1.5 tons each 12 days on skins Barrel Aging 23 months in 225L French oak barrels, 85% new Bottling Date November 30, 2017
Appellation: 100% Oakville Ranch, Napa Valley Harvest Dates: October 16 – November 7, 2018 Fermentation: Each block is picked and fermented separately in small vessels; 1 – 1.5 tons each, 14 – 18 days on skins Barrel Aging: 20 months in 225L 100% French oak barrels, 70% new Bottling Date: August 6, 2020 The tannins are pleasantly suede-like
Appellation: 100% Oakville Ranch, Napa Valley Harvest Date: October 17 – November 7, 2018 Fermentation: blocks picked and fermented separately in small vessels, 1 – 1.5 tons each, 14 – 18 days on skins Barrel Aging: 20 months in 225L 100% French oak barrels, 100% new Bottling Date: August 6, 2020
Appellation: 100% Oakville Ranch, Napa Valley Harvest Date: October 16, 2018 Fermentation: Small batch co-fermentation for 9 days Barrel Aging: 21 months in barrels; 14% new French oak, 86% used French oak Bottling Date: August 6, 2020
Winery
Oakville Ranch
Wine Region
United States / California / Napa Valley
Variety
30% / 70%
Vintage
2018
ABV
14.5%
+ 3
Recommended suppliers for you
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.