통조림 또는 병에 든 멸치
HS Code: 160416 - Fish preparations; anchovies, prepared or preserved, whole or in pieces (but not minced)
Market:
Share in Export
2023
0.09%Rank 25
Share in Import
2023
0.08%Rank 48
Export Volume
2023
27.43KKG
1Y -72.93%
Import Volume
2023
22.94KKG
1Y -53.63%
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