Value Added Ginger
HS Code: 200190 - Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins)
Market:
Share in Export
2023
6.81%Rank 5
Share in Import
2023
40.02%Rank 1
Export Volume
2023
29.64MKG
1Y +1.43%
Import Volume
2023
287.50MKG
1Y -2.11%
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Overview of Value Added Ginger Market in United States
Browse the total import/export value of Value Added Ginger in United States with a summary of price and production data.
Wholesale Price Change
2024년 4월 15일 ~ 2024년 4월 22일
-
Total Export Value
in 2023
+68.76M
USD
Ranked 0th, 0% share in global export
1Y
+7.56%
3Y
+11.69%
5Y
-17.46%
Total Import Value
in 2023
+521.11M
USD
Ranked 0th, 0% share in global import
1Y
+4.83%
3Y
+38.51%
5Y
+48.84%
Total Production Volume
in 2022
-
Products
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Basic Suppliers
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News
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Opinion
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Export
Discover export data of Value Added Ginger from United States. Get export value, volume, price data, trends and more. The information below is based on the HS code 200190 (Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins)).
Import
Discover import data of Value Added Ginger to United States. Get import value, volume, price data, trends and more. The information below is based on the HS code 200190 (Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins)).
No data available
Sorry, we do not have Value Added Ginger data for United States at the moment.
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