Collard

Collard

HS Code: 070490 - Vegetables, brassica; edible, n.e.c. in heading no. 0704, fresh or chilled
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FAO Code: 0358 - Cabbages
Market:
Share in Production
2023
1.32%Rank 11
Production Volume
2023
963.07MKG
1Y -3.50%

Products, Suppliers and Offers for Collard in United States

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Products

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Chopped Collards · United States
Processed Style: Fresh | Form & Cut: Chopped | Color: Green
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Ippolito International LLP

Basic Suppliers

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Ippolito International LLP
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United States · /
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Products: Fresh Artichoke · Fresh Asparagus · Fresh Headed Broccoli · Brussels Sprout · Fresh Cauliflower · Fresh Celery · Coriander · Fresh Lettuce · Radish · Fresh Spinach · Parsley · Fresh Scallion (Spring Onion) · Collard

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