Intelligence

Cucumber

Scientific Name
Cucumis sativus
Top Producer
China
Top Exporter
Spain
Top Importer
United States
Real-time Price help
Jul 19
Nov 19
$0.9
+4.9%Monthly
Production Volume
1997
2016
98.90M tons
-37.1%Yearly
Export Value
1999
2018
$2.92B
+5.5%Yearly
Market Intelligence of Cucumber

Overview of Global Cucumber Market

Featured below is a detailed overview of the global Cucumber market information. You can discover details including: top producing & exporting countries, real-time market prices, local product varieties, seasonality, production & export volumes, and more
Country
Rank
Production Volume
Production Share
1-Year Growth in Production
Production Price
Last Reported Year
1-Year Change in Production Price
Export Value in 2018
Share in Export
1-Year Growth in Value
Trend Since 2018
Wholesale Price(USD)
Last Month

Real-time Wholesale Market Prices of Cucumber
WarningBeta

Global Average Price

$0.92

USD per kg
Yesterday
-0.7%
Last week
-0.3%
Last month
+4.9%
Last year
+3.6%
  • Last updated on Nov 21
Wholesale Price Trend of Cucumber

Top Producing Countries of Cucumber

Total Production Volume

98.90M

Metric Ton
Last year
-37.1%
Last 3 year
+7.9%
Last 5 year
-26.8%
  • Reported for year 2016
Market Concentration

59.45%

Very High
Global Cucumber Production Trend
Country
Production Volume
in 2018
Rank in
Production Volume
Production Price Range For Last 5 Years
$ 0.00
$ 1.00
$ 2.00
$ 3.00
$ 4.00
$ 5.00
Unit: USD/ton

Overview of Global Cucumber Trade

Note that this information and related analysis is based on the statistics of HS code 070700 (Cucumbers and gherkins, fresh or chilled). Please visit the HS code page for more detailed information. You may also want to see all related HS codes of Cucumber.

Market Details of Cucumber

Usages
B2B Channel
Cucumbers may be used with or without their skins. They are eaten raw in salads, but may also be cooked as a vegetable.
Industrial processing of cucumbers mainly takes the form of pickling, either whole or peeled and sliced.

Figure
(Click on the individual
Storage
Temperature
Temperature Rel. humidity Max. duration of storage Source
10 - 12°C 85 - 90% 14 days [1]
7 - 10°C 90 - 95% 10 - 14 days [5]


Temperature Rel. humidity O2 CO2 Suitability for controlled atmosphere
10 - 11.1°C 90 - 95% 3 - 5% 5 - 7% Moderate


Usages
Storage

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