Fresh Whole Beef

Fresh Whole Beef

HS Code: 0201 - Meat of bovine animals; fresh or chilled
|
FAO Code: 1806 - Beef and Buffalo Meat, primary
Market:
Share in Export
2023
0.02%Rank 44
Share in Import
2023
4.76%Rank 7
Share in Production
2022
0.25%Rank 52
Export Volume
2023
1Y
Import Volume
2023
224.53MKG
1Y +1.22%
Production Volume
2022
190.75MKG
1Y -9.16%

Production of Fresh Whole Beef in Chile

Discover production data of Fresh Whole Beef in Chile. Get production volume, price data, trends, and more. The information below is based on the FAO code 1806 (Beef and Buffalo Meat, primary).

Production Trends

This is the production trends of Fresh Whole Beef in Chile from 2008 to 2022 in volume.
190.7M kg
1y
-9.16%
3y
-8.43%
5y
-6.08%

Production Volume and Price

See the production volume and price of Fresh Whole Beef in Chile from 2008 to 2022.
Type
Unit
2008
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
Quantity
KG
240.26M
209.85M
210.74M
190.98M
197.46M
206.20M
224.11M
225.26M
215.02M
203.10M
199.31M
208.31M
223.36M
209.97M
190.75M
Farmgate Price
USD / Metric Ton
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