Rose Wine Market Overview 2026

Parent Product
Still Wine
Sub Product
Cabernet Franc Rosé Wine, Cabernet Sauvignon Rosé Wine, Chiaretto Rosé Wine, Cinsault Rosé Wine, +12
Raw Materials
Fresh Grape, Yeast
HS Code
220421
Last Updated
2026-05-23
Key takeaways for search and sourcing teams
  • Rose Wine market coverage spans 136 countries.
  • 2,857 exporter companies and 1,779 importer companies are indexed in the global supply chain intelligence network for this product.
  • 2,870 supplier- and manufacturer-linked transactions are summarized across the top 20 countries.
  • 2 premium suppliers & manufacturers and 0 catalog items are currently listed.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-05-23.

Global Supplier & Manufacturer Transactions, Export Activity, and Price Benchmarks for Rose Wine

Analyze 2,870 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Rose Wine.

Rose Wine Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Rose Wine to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Rose Wine: Panama (+694.7%), Singapore (+351.9%), Greece (+302.5%).

Rose Wine Country-Level Supplier Transaction and Unit Price Summary

As of 2025-06, benchmark Rose Wine country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-11, countries with visible Rose Wine transaction unit prices: Panama (40.89 USD / kg), Uzbekistan (10.89 USD / kg), Costa Rica (5.97 USD / kg), Argentina (4.42 USD / kg), France (3.99 USD / kg), 12 more countries.
CountryYoY ChangeTransaction Count2025-062025-072025-082025-092025-102025-112025-122026-012026-022026-032026-042026-05
France+241.9%5742.40 USD / kg (127,285.799 kg)1.92 USD / kg (104,842.53 kg)3.28 USD / kg (254,475.669 kg)1.72 USD / kg (219,798.499 kg)9.68 USD / kg (107,220.014 kg)3.99 USD / kg (36,041.53 kg)
Australia-13.3%19- (-)- (-)4.05 USD / kg (540 kg)- (-)1.51 USD / kg (29,836 kg)- (-)
Italy+156.1%2691.42 USD / kg (314,859.472 kg)1.33 USD / kg (362,191.995 kg)1.95 USD / kg (98,731.689 kg)2.76 USD / kg (189,327.849 kg)3.75 USD / kg (198,285.557 kg)3.13 USD / kg (14,639.358 kg)
Chile+130.0%9830.46 USD / kg (2,201,113.84 kg)0.26 USD / kg (220,681.912 kg)0.52 USD / kg (4,738,498.738 kg)0.43 USD / kg (2,416,808.686 kg)1.09 USD / kg (234,321.919 kg)0.38 USD / kg (2,841,018.365 kg)
Spain+76.2%3960.58 USD / kg (360,715.8 kg)0.36 USD / kg (358,238.579 kg)0.31 USD / kg (140,684.851 kg)0.38 USD / kg (252,113.479 kg)1.47 USD / kg (116,926.969 kg)2.49 USD / kg (103,416.465 kg)
Argentina+94.0%1633.20 USD / kg (20,759.94 kg)0.92 USD / kg (124,333.821 kg)4.13 USD / kg (141,760.45 kg)1.12 USD / kg (87,396.72 kg)2.57 USD / kg (68,979.88 kg)4.42 USD / kg (1,675.86 kg)
United States+44.8%1132.09 USD / kg (85,311.841 kg)1.94 USD / kg (64,131.21 kg)1.31 USD / kg (132,454.978 kg)1.49 USD / kg (97,806.747 kg)1.49 USD / kg (79,822.321 kg)1.86 USD / kg (78,806.208 kg)
South Africa+1.8%771.68 USD / kg (2,469.98 kg)1.75 USD / kg (676.02 kg)2.36 USD / kg (546.6 kg)1.96 USD / kg (1,200.76 kg)2.07 USD / kg (4,294.29 kg)1.94 USD / kg (595.29 kg)
Costa Rica+54.2%2910.50 USD / kg (128.48 kg)- (-)- (-)3.47 USD / kg (3,371.174 kg)3.17 USD / kg (3,320.327 kg)5.97 USD / kg (599.008 kg)
Germany-2.4%29- (-)6.31 USD / kg (52.95 kg)7.12 USD / kg (18.264 kg)3.51 USD / kg (20,364.549 kg)3.51 USD / kg (727.77 kg)1.56 USD / kg (22,463.961 kg)
Rose Wine Global Supply Chain Coverage
4,636 companies
2,857 exporters and 1,779 importers are mapped for Rose Wine.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Rose Wine, benchmark reach, and prioritize outreach by market.

Rose Wine Export Supplier & Manufacturer Intelligence, Trade Flows, and Price Signals

2,857 exporter companies are mapped in Tridge Supply Chain Intelligence for Rose Wine. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Rose Wine Verified Export Suppliers, Manufacturers, and Premium Partners

2 premium Rose Wine suppliers include country, industry, and contactability signals to prioritize credible export partners faster.
COLI SPA logo
COLI SPA
Italy
Food ManufacturingBeverage ManufacturingFood Services And Drinking Places
Cantina di Solopaca logo
Cantina di Solopaca
Italy
Food ManufacturingBeverage ManufacturingAlcoholic Beverage Manufacturing
Become a Premium Supplier to join the Tridge Supply Chain Network and advance your marketing and export channel strategy.

Rose Wine Top Exporters, Manufacturers, and Supplier Profiles

Review leading exporter profiles while benchmarking against 2,857 total exporter companies in the Rose Wine supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Russia)
Latest Export Transaction: 2026-04-23
Employee Size: 51 - 100 Employees
Industries: Food WholesalersOthers
Value Chain Roles: OthersRetail
(South Africa)
Latest Export Transaction: 2026-04-23
Industries: OthersBeverage Manufacturing
Value Chain Roles: OthersFood Manufacturing
Exporting Countries: United States
Supplying Products: Still Wine, Rose Wine, Red Wine +1
(Latvia)
Latest Export Transaction: 2026-04-23
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleTradeFood Manufacturing
(South Africa)
Latest Export Transaction: 2026-04-23
Industries: Others
Value Chain Roles: Farming / Production / Processing / Packing
(Italy)
Latest Export Transaction: 2026-04-23
Industries: Food PackagingFood ManufacturingOthersFood Wholesalers
Value Chain Roles: Distribution / WholesaleLogisticsFood Manufacturing
(South Africa)
Latest Export Transaction: 2026-04-23
Industries: Alcoholic Beverage ManufacturingBeverage Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingRetailFood ManufacturingDistribution / Wholesale
Rose Wine Global Exporter Coverage
2,857 companies
Exporter company count is a key signal for Rose Wine supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Rose Wine opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Rose Wine (HS Code 220421) in 2024

For Rose Wine in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValue
1Italy1,201,242,729.569 kg5,741,863,053.065 USD
2Spain640,154,770.913 kg1,914,421,828.922 USD
3Australia225,920,942.282 kg1,357,700,570.807 USD
4Chile425,006,478.251 kg1,320,573,282.5 USD
5United States113,505,284 kg1,003,802,196 USD
6Portugal253,984,682.23 kg936,151,784.207 USD
7New Zealand130,955,592.117 kg830,361,256.874 USD
8Argentina146,681,381.16 kg623,656,282.59 USD
9South Africa91,616,839.854 kg442,740,187.72 USD
10Netherlands78,947,632.953 kg360,199,912.109 USD

Rose Wine Export Trade Flow and Partner Country Summary

Track Rose Wine exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.

Rose Wine Import Buyer Intelligence, Demand Signals, and Price Benchmarks

1,779 importer companies are mapped for Rose Wine demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Rose Wine Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 1,779 total importer companies tracked for Rose Wine. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Mexico)
Latest Import Transaction: 2026-04-23
Industries: Food Manufacturing
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-04-23
Employee Size: 1 - 10 Employees
Industries: Alcohol Wholesalers
Value Chain Roles: -
(Mexico)
Latest Import Transaction: 2026-04-23
Industries: Alcohol WholesalersOthersBrokers And Trade Agencies
Value Chain Roles: -
(Chile)
Latest Import Transaction: 2026-04-23
Employee Size: 11 - 50 Employees
Industries: Alcohol WholesalersBeverage Manufacturing
Value Chain Roles: China, Brazil, United States, Taiwan, Japan, Germany, Singapore, Vietnam, Mexico, Colombia
(Rwanda)
Latest Import Transaction: 2026-04-23
Industries: Others
Value Chain Roles: -
(Peru)
Latest Import Transaction: 2025-10-02
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Beverage ManufacturingOthers
Value Chain Roles: -
Global Importer Coverage
1,779 companies
Importer company count highlights the current depth of demand-side visibility for Rose Wine.
Use Supply Chain Intelligence analytics and company profiles to identify active Rose Wine buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Rose Wine (HS Code 220421) in 2024

For Rose Wine in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValue
1United States684,131,446.4 kg5,018,440,934 USD
2Canada238,300,003.022 kg1,688,731,206.44 USD
3Netherlands3,946,380,823.474 kg1,289,680,226.792 USD
4Germany318,510,287 kg1,087,173,866.293 USD
5Switzerland88,013,037.028 kg944,697,877.438 USD
6Hong Kong26,379,024 kg759,452,140.077 USD
7Belgium293,036,887.633 kg661,102,386.21 USD
8Denmark91,183,834.831 kg551,788,989.392 USD
9Brazil151,676,502 kg498,057,823 USD
10Sweden88,061,046 kg466,249,434.732 USD

Rose Wine Import Trade Flow and Origin Country Summary

Analyze Rose Wine origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.

Classification

Product TypeProcessed Food
Product FormWine (typically bottled; also traded in bulk for bottling at destination)
Industry PositionFinished Consumer Beverage

Market

Rosé wine is a globally traded wine category positioned as a ready-to-consume alcoholic beverage, spanning dry still styles (e.g., Provence-type profiles) to sweeter and sparkling variants. Production is concentrated in traditional wine regions of Europe—especially France, Spain, and Italy—alongside New World suppliers such as the United States, Chile, Australia, Argentina, and South Africa. Cross-border trade reflects both bottled brand/appellation demand and bulk wine shipments that are bottled or packed closer to end markets. Market dynamics are influenced by vintage variability, geographical indications and labeling rules, brand-driven premiumization in some segments, and logistics constraints tied to glass packaging and temperature exposure.
Major Producing Countries
  • FranceLeading rosé-producing country; major volumes and premium positioning associated with Mediterranean appellations.
  • SpainLarge wine producer with significant rosé output across multiple regions; active exporter in value and bulk channels.
  • ItalyMajor global wine producer; rosé produced across several regions and traded both as bottled and bulk wine.
  • United StatesSignificant producer with large domestic market; also imports rosé from Europe and the Southern Hemisphere.
  • ChileExport-oriented wine producer; supplies rosé and related wine products to multiple markets with counter-seasonal harvest timing.
  • AustraliaExport-oriented wine producer with Southern Hemisphere harvest; participates in global branded and bulk channels.
  • South AfricaExport-oriented wine producer with Southern Hemisphere harvest; supplies into global value segments.
Major Exporting Countries
  • FranceKey exporter for premium rosé (notably Provence-positioned styles) and branded bottled products.
  • SpainMajor exporter across price tiers; participates in both bottled and bulk wine trade flows.
  • ItalyMajor exporter with diverse portfolio including rosé; trade supported by established distribution networks.
  • ChileExport-oriented supplier serving multiple regions; counter-seasonal production supports year-round availability.
  • AustraliaExports branded wine products including rosé into Asia-Pacific, North America, and other markets.
Major Importing Countries
  • United StatesAmong the world’s largest wine import markets; significant retail and on-trade demand for rosé across segments.
  • United KingdomLarge wine import market with strong supermarket and on-trade channels for rosé.
  • GermanyLarge wine import market; demand spans value and premium categories.
  • CanadaImport-reliant market with strong role for regulated retail systems and major urban demand centers.
  • NetherlandsActs as an EU logistics and distribution hub for wine; participates in re-export and distribution flows.
Supply Calendar
  • France (Mediterranean regions, incl. Provence):Aug, Sep, OctNorthern Hemisphere harvest and primary vinification window; shipments occur year-round after bottling/bulk preparation.
  • Spain:Aug, Sep, OctNorthern Hemisphere harvest; export programs may include both bottled and bulk formats depending on buyer requirements.
  • Italy:Aug, Sep, OctNorthern Hemisphere harvest; diverse regional production supports multiple styles and packaging formats.
  • United States (e.g., California):Aug, Sep, OctNorthern Hemisphere harvest; strong domestic distribution with import supplementation for variety and seasonality.
  • Chile:Feb, Mar, AprSouthern Hemisphere harvest; counter-seasonal to Europe and North America, supporting supply continuity.
  • Australia:Feb, Mar, AprSouthern Hemisphere harvest; exports can complement Northern Hemisphere supply cycles.
  • South Africa:Feb, MarSouthern Hemisphere harvest; export availability supports global year-round trade.
  • Argentina:Feb, Mar, AprSouthern Hemisphere harvest; participates in export channels depending on vintage and pricing.

Specification

Major VarietiesGrenache, Cinsault, Syrah, Mourvèdre, Tempranillo, Pinot Noir, Sangiovese
Physical Attributes
  • Color spectrum from pale salmon to deeper pink depending on skin contact and grape variety
  • Aromatic profile typically emphasizes fresh fruit and floral notes; style varies by region and winemaking choices
  • Sensitivity to light/heat exposure during storage and transport can affect color and freshness perception
Compositional Metrics
  • Alcohol by volume (ABV) declared on label per destination-market rules
  • Residual sugar (dry to sweet styles) commonly specified by buyers and used for segment positioning
  • Sulfur dioxide management (total/free) used for stability and shelf performance, subject to legal limits
  • Volatile acidity, pH, and total acidity commonly monitored for stability and sensory profile
Grades
  • Geographical Indication (GI) / appellation systems (e.g., EU PDO/PGI; national AOC/DOC/DO equivalents where applicable)
  • Vintage vs. non-vintage declarations where permitted/used
  • Brand tiering (entry/value, mainstream, premium) used in global trade in lieu of a single universal grading system
Packaging
  • Glass bottles (commonly 750 mL) for premium and mainstream segments
  • Bag-in-box formats in value and convenience segments in some markets
  • Cans and other alternative packs for convenience occasions where regulations allow
  • Bulk wine shipments (e.g., flexitanks/ISO tanks) for bottling or packing in destination markets
ProcessingRosé produced via direct pressing or short skin contact (maceration) followed by alcoholic fermentationClarification, stabilization (e.g., cold stabilization/tartrate management), filtration, and sulfite management are common for export stabilitySparkling rosé variants involve a secondary fermentation or carbonation process depending on category and regulatory definitions

Supply Chain

Value Chain
  • Viticulture → harvest → destemming/crushing → direct press or short maceration → juice clarification → alcoholic fermentation → stabilization and filtration → bottling/packaging → export logistics → importer/distributor → retail and on-trade
Demand Drivers
  • Strong seasonal consumption in warm-weather periods in Northern Hemisphere markets
  • Branding and lifestyle positioning (e.g., Provence-style dry rosé) supporting premium segments
  • Growth of convenience formats (e.g., cans, bag-in-box) where permitted by regulation and accepted by retailers
  • Tourism and on-trade visibility influencing consumer discovery and repeat purchase
Temperature
  • Quality is sensitive to sustained heat exposure during warehousing and transport; temperature-stable logistics reduce risk of premature aging and sensory deterioration
  • Light protection and proper storage conditions are important to preserve color and freshness, especially for lighter-styled rosés
Shelf Life
  • Many commercial rosés are positioned for relatively early consumption compared with some red wines, though shelf-life and aging potential vary by style, closure, and storage conditions
  • Package type and closure choice (glass bottle vs. alternative packaging) influence oxidation risk and flavor stability in distribution

Risks

Climate HighRising heat extremes, drought stress, and increased wildfire risk in key wine regions can materially disrupt grape supply, shift wine style outcomes, and increase vintage-to-vintage variability, which is particularly important for rosé positioning that depends on freshness and consistent sensory profiles.Diversify sourcing across multiple regions/hemispheres, use robust vintage-risk contracting, and align logistics and storage to minimize heat/light exposure to finished wine.
Regulatory Compliance MediumAlcoholic beverage trade is sensitive to excise taxation, labeling rules (including GI/appellation requirements), marketing restrictions, and differing additive/enological practice permissions across jurisdictions, creating compliance and market-access risk.Maintain destination-specific label and formulation compliance checks, validate GI claims, and align oenological practices with recognized standards and local laws.
Fraud And Authenticity MediumWine is exposed to mislabeling and origin/authenticity disputes, including misleading geographic indications or style descriptors, which can trigger enforcement actions and damage brand trust in export markets.Strengthen traceability and documentation (lot-level records, supplier approvals, and verification testing where appropriate) and use protected GI labeling correctly.
Logistics MediumGlass availability, freight costs, breakage risk, and temperature exposure during storage and transport can affect cost-to-serve and finished-wine quality, especially for long-distance shipments.Use packaging optimization (lightweight/recycled glass where feasible), validated pallets/packaging specs, and temperature-managed logistics for sensitive routes.
Food Safety LowWhile wine’s alcohol and acidity reduce some microbiological risks, chemical compliance (e.g., sulfite declarations, contaminants within legal limits) and allergen-style labeling expectations can still create recall or rejection risk if not managed.Apply robust HACCP-based controls, conduct routine compliance testing aligned to destination requirements, and ensure accurate labeling of required declarations.
Sustainability
  • Climate change impacts on viticulture (heatwaves, drought stress, and shifting phenology) affecting yields and style consistency
  • Wildfire risk and smoke exposure in some regions with potential quality impacts on grapes and finished wine
  • Water stewardship concerns in water-stressed wine regions
  • Packaging footprint (glass production and transport emissions) and pressure to reduce carbon intensity via lightweighting, recycled glass, and alternative formats
  • Agrochemical use and biodiversity management in vineyard systems under increasing regulatory and retailer scrutiny
Labor & Social
  • Seasonal and migrant vineyard labor conditions (wages, housing, health and safety) subject to compliance audits and reputational risk in some producing regions
  • Worker health and safety risks related to heat exposure during harvest periods and pesticide handling in vineyard operations
  • Public-health policy scrutiny of alcoholic beverages (responsible marketing, labeling, and consumption harms) influencing regulatory risk and channel access

FAQ

Which countries are the main global suppliers of rosé wine in international trade?France, Spain, and Italy are core suppliers due to their large wine industries and established export channels. New World exporters such as Chile and Australia also supply rosé into global markets, often providing counter-seasonal availability after their Southern Hemisphere harvest.
What is the biggest global risk that could disrupt rosé wine supply or trade?Climate-related disruption is the most critical risk: heatwaves, drought, and wildfire exposure in major wine regions can reduce grape availability and increase vintage variability, which can affect both volumes and the consistent “fresh” style many rosés are marketed for.
What production approach typically defines rosé wine compared with red wine?Rosé is commonly made by direct pressing of red grapes or by using a short period of skin contact before fermentation, which produces the pink color while keeping a lighter, fresher profile than many red wines.

Rose Wine Country Coverage for Suppliers, Manufacturers, Export Flows, and Prices

Explore country-level Rose Wine market pages for supplier coverage, trade flows, and price benchmarks.
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