Sub Product
Frozen Marlin Fillet, Frozen Marlin Steak, Frozen Whole Marlin
Raw Materials
Fresh Marlin
HS Code
030359
Last Updated
2026-05-01
Key takeaways for search and sourcing teams
- Frozen Marlin market coverage spans 124 countries.
- 110 exporter companies and 127 importer companies are indexed in the global supply chain intelligence network for this product.
- 250 supplier-linked transactions are summarized across the top 16 countries.
- 0 premium suppliers and 0 catalog items are currently listed.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-01.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Frozen Marlin
Analyze 250 supplier-linked transactions across the top 16 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Frozen Marlin.
Frozen Marlin Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Frozen Marlin to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Frozen Marlin: Panama (+123.2%), South Korea (+57.3%), Ecuador (-40.0%).
Frozen Marlin Country-Level Supplier Transaction and Unit Price Summary
As of 2025-06, benchmark Frozen Marlin country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-11, countries with visible Frozen Marlin transaction unit prices: Vietnam (5.70 USD / kg), India (4.82 USD / kg), Panama (3.95 USD / kg), Ecuador (3.50 USD / kg), Taiwan (3.45 USD / kg).
| Country | YoY Change | Transaction Count | 2025-06 | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Vanuatu | - | 1 | - (-) | - (-) | - (-) | - (-) | - (-) | - (-) | ||||||
| India | -6.3% | 57 | 4.09 USD / kg (41,000 kg) | 4.39 USD / kg (20,586 kg) | 4.15 USD / kg (21,060 kg) | - (-) | 4.00 USD / kg (47,011 kg) | 4.82 USD / kg (2,180 kg) | ||||||
| Vietnam | -6.4% | 133 | 5.72 USD / kg (33,583 kg) | 5.76 USD / kg (7,425 kg) | 5.82 USD / kg (16,163.4 kg) | 6.13 USD / kg (80,485.6 kg) | 5.30 USD / kg (20,220 kg) | 5.70 USD / kg (18,581.6 kg) | ||||||
| China | +4.7% | 21 | 3.46 USD / kg (165,000 kg) | 2.48 USD / kg (133,000 kg) | 3.27 USD / kg (112,265 kg) | 2.83 USD / kg (80,000 kg) | 3.40 USD / kg (49,713 kg) | - (-) | ||||||
| Taiwan | -34.7% | 12 | - (-) | 1.20 USD / kg (435 kg) | - (-) | - (-) | 2.50 USD / kg (20,662.199 kg) | 3.45 USD / kg (27,000 kg) | ||||||
| Indonesia | +7.5% | 3 | - (-) | - (-) | - (-) | - (-) | 2.65 USD / kg (2,599 kg) | - (-) | ||||||
| Thailand | - | 2 | - (-) | - (-) | - (-) | - (-) | - (-) | - (-) | ||||||
| Panama | +123.2% | 6 | - (-) | - (-) | 1.00 USD / kg (1,557 kg) | - (-) | 0.75 USD / kg (27,530 kg) | 3.95 USD / kg (4,296 kg) | ||||||
| Ecuador | -40.0% | 3 | - (-) | - (-) | - (-) | - (-) | 3.50 USD / kg (7,110 kg) | 3.50 USD / kg (8,189 kg) | ||||||
| Singapore | - | 1 | - (-) | - (-) | - (-) | - (-) | - (-) | - (-) |
Frozen Marlin Global Supply Chain Coverage
237 companies
110 exporters and 127 importers are mapped for Frozen Marlin.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Frozen Marlin, benchmark reach, and prioritize outreach by market.
Frozen Marlin Export Supplier Intelligence, Trade Flows, and Price Signals
110 exporter companies are mapped in Tridge Supply Chain Intelligence for Frozen Marlin. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Frozen Marlin Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 110 total exporter companies in the Frozen Marlin supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Hong Kong)
Latest Export Transaction: 2026-03-30
Recently Export Partner Companies: 1
Industries: Fishing AquacultureBrokers And Trade Agencies
Value Chain Roles: TradeDistribution / Wholesale
Exporting Countries: Sri Lanka
Supplying Products: Frozen Marlin
(South Korea)
Latest Export Transaction: 2026-03-30
Recently Export Partner Companies: 1
Industries: Others
Value Chain Roles: Trade
Exporting Countries: Ecuador, United States
Supplying Products: Frozen Marlin, Frozen Albacore Tuna Meat, Frozen Oilfish +2
(Sri Lanka)
Latest Export Transaction: 2025-05-21
Recently Export Partner Companies: 1
Industries: Fishing AquacultureFood ManufacturingFood Services And Drinking Places
Value Chain Roles: TradeFood Manufacturing
Exporting Countries: China
Supplying Products: Frozen Marlin
(Hong Kong)
Latest Export Transaction: 2026-03-30
Recently Export Partner Companies: 1
Industries: Others
Value Chain Roles: Trade
Exporting Countries: Sri Lanka
Supplying Products: Frozen Marlin, Frozen Whole Marlin
(Sri Lanka)
Latest Export Transaction: 2026-03-30
Recently Export Partner Companies: 1
Industries: Food PackagingFishing AquacultureFood ManufacturingBrokers And Trade Agencies
Value Chain Roles: TradeDistribution / WholesaleFarming / Production / Processing / Packing
Exporting Countries: China
Supplying Products: Frozen Marlin, Frozen Indo Pacific Sailfish
(China)
Latest Export Transaction: 2026-03-30
Recently Export Partner Companies: 1
Industries: OthersFood Wholesalers
Value Chain Roles: LogisticsDistribution / WholesaleOthers
Exporting Countries: Sri Lanka
Supplying Products: Frozen Marlin
Frozen Marlin Global Exporter Coverage
110 companies
Exporter company count is a key signal for Frozen Marlin supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Frozen Marlin opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Frozen Marlin (HS Code 030359) in 2024
For Frozen Marlin in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | India | 89,064,774 kg | 145,753,848.372 USD |
| 2 | South Korea | 30,841,600.335 kg | 81,047,057 USD |
| 3 | Norway | 44,032,804 kg | 40,801,419.674 USD |
| 4 | Canada | 11,671,204 kg | 23,961,764.029 USD |
| 5 | Spain | 8,833,341.946 kg | 16,745,406.563 USD |
| 6 | Myanmar [Burma] | 10,849,265 kg | 10,884,198.24 USD |
| 7 | Japan | 5,150,786 kg | 9,716,415.89 USD |
| 8 | Thailand | 4,727,494 kg | 9,680,141.22 USD |
| 9 | Croatia | 4,571,544.5 kg | 9,035,746 USD |
| 10 | Pakistan | 4,334,279 kg | 8,394,549.802 USD |
Frozen Marlin Export Trade Flow and Partner Country Summary
Track Frozen Marlin exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Frozen Marlin Import Buyer Intelligence, Demand Signals, and Price Benchmarks
127 importer companies are mapped for Frozen Marlin demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Frozen Marlin Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 127 total importer companies tracked for Frozen Marlin. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Ecuador)
Latest Import Transaction: 2026-03-30
Recently Import Partner Companies: 2
Employee Size: 1 - 10 Employees
Industries: Food ManufacturingFishing Aquaculture
Value Chain Roles: -
(Spain)
Latest Import Transaction: 2025-11-06
Recently Import Partner Companies: 1
Employee Size: 1 - 10 Employees
Sales Revenue: USD 5M - 10M
Industries: Food WholesalersFood ManufacturingBrokers And Trade AgenciesFishing Aquaculture
Value Chain Roles: -
(Sri Lanka)
Latest Import Transaction: 2025-12-24
Recently Import Partner Companies: 1
Industries: Fishing AquacultureFood ManufacturingFood Services And Drinking Places
Value Chain Roles: China
(Russia)
Latest Import Transaction: 2026-03-30
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: -
(Sri Lanka)
Latest Import Transaction: 2026-03-30
Recently Import Partner Companies: 1
Industries: Freight Forwarding And IntermodalOthersShipping And Water TransportFood Wholesalers
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2026-01-19
Recently Import Partner Companies: 1
Industries: OthersFreight Forwarding And IntermodalFood Wholesalers
Value Chain Roles: -
Global Importer Coverage
127 companies
Importer company count highlights the current depth of demand-side visibility for Frozen Marlin.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Marlin buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Frozen Marlin (HS Code 030359) in 2024
For Frozen Marlin in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Thailand | 170,970,130 kg | 277,237,858.81 USD |
| 2 | Japan | 21,516,711 kg | 69,910,167.866 USD |
| 3 | Philippines | 37,089,168.5 kg | 65,582,027 USD |
| 4 | South Korea | 49,451,359.06 kg | 62,105,627 USD |
| 5 | Malaysia | 25,552,838.8 kg | 36,687,716.343 USD |
| 6 | Ukraine | 11,310,614.55 kg | 12,882,194.51 USD |
| 7 | Spain | 5,171,258.46 kg | 11,860,767.01 USD |
| 8 | United States | 4,068,647 kg | 11,224,505 USD |
| 9 | Barbados | 1,677,096 kg | 7,352,151 USD |
| 10 | Albania | 2,510,623 kg | 5,603,804.996 USD |
Frozen Marlin Import Trade Flow and Origin Country Summary
Analyze Frozen Marlin origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Classification
Product TypeRaw Material
Product FormFrozen
Industry PositionPrimary Seafood Commodity
Raw Material
Commodity GroupMarine pelagic billfish
Scientific NameIstiophoridae (billfish family; trade commonly includes marlin species such as Makaira nigricans, Istiompax indica, and Kajikia audax)
PerishabilityHigh
Growing Conditions
- Wild-capture species inhabiting tropical and subtropical oceanic waters
- Highly migratory pelagic fish with distributions spanning multiple EEZs and high-seas areas
Main VarietiesBlue marlin, Black marlin, Striped marlin
Consumption Forms
- Frozen steaks
- Frozen loins
- Foodservice preparations (grilled/seared) and selected raw applications where permitted
Grading Factors
- Species verification and correct labeling
- Cut type and uniformity (whole H&G vs loins vs steaks)
- Absence of freezer burn/dehydration and excessive drip loss after thaw
- Cold-chain integrity (core temperature at receipt; evidence of thaw/refreeze)
- Glaze level and net weight compliance where applicable
- Sensory quality (color/odor/texture) and absence of physical damage
Market
Frozen marlin is a globally traded billfish product sourced primarily from highly migratory oceanic stocks and supplied through industrial fishing fleets, often as bycatch in tuna and swordfish longline fisheries. Availability and trade continuity are tightly linked to regional fisheries management organizations (RFMOs) that set stock-specific conservation measures across the Atlantic (ICCAT), Indian Ocean (IOTC), and Pacific (WCPFC/IATTC). Trade transparency can be limited because customs classifications may group marlin with related billfish (e.g., “marlins, sailfishes, spearfish”) within broader frozen-fish headings. Market value is concentrated in higher-quality loin/steak cuts for premium foodservice and sashimi/steak demand segments, with strict cold-chain and handling controls shaping buyer acceptance.
Major Producing Countries
- JapanKey longline catching nation for striped marlin in the Western and Central North Pacific under WCPFC management measures.
- TaiwanListed as “Chinese Taipei” among major catching members for North Pacific striped marlin in WCPFC management context.
- South KoreaAmong major catching members for North Pacific striped marlin in WCPFC management context.
- United StatesParticipates in Pacific marlin management through WCPFC/IATTC; striped marlin commercialization is restricted for certain U.S. fisheries.
- ChinaIncluded among WCPFC members with established catch limits for North Pacific striped marlin (CMM 2024-06).
- AustraliaParticipates in Southwest Pacific striped marlin fisheries and WCPFC assessment domain for the stock.
- New ZealandParticipates in Southwest Pacific striped marlin fisheries and supports recreational/commercial interactions referenced by WCPFC.
- Sri LankaExample of Indian Ocean billfish management implementation referenced in IOTC billfish conservation measures context.
Specification
Major VarietiesBlue marlin (Makaira nigricans), Black marlin (Istiompax indica), Striped marlin (Kajikia audax)
Physical Attributes
- Large pelagic billfish typically traded as frozen headed-and-gutted fish or as processed loins/steaks, with quality judged by cut integrity and absence of dehydration/freezer burn
- Lean-to-moderate-fat flesh; buyer attention often focuses on color, texture, and drip loss after thaw
Compositional Metrics
- Histamine (scombrotoxin) control is a key buyer and regulator focus for susceptible species groups under time/temperature abuse; monitoring programs and testing may be required by buyers
Grades
- Commercial programs commonly segment into higher-grade “sashimi/foodservice” loins versus lower-grade “processing/trim” based on sensory quality and freezing performance
Packaging
- Master cartons with poly-lined inner packs for frozen steaks/loins; net weight and glaze declarations commonly specified
- Protective glazing is used in frozen fish supply chains to reduce dehydration during storage and transport
ProcessingRapid freezing and continuous storage at frozen temperatures are essential to limit quality defects (drip loss, oxidation, freezer burn) and to support long-distance trade
Supply Chain
Value Chain
- Landing/auction or direct offload -> evisceration/heading (where applicable) -> washing -> rapid freezing (plate/blast/contact) -> cold storage -> refrigerated (reefer) transport -> import inspection -> cutting/portioning -> foodservice/retail distribution
Demand Drivers
- Premium foodservice demand for steaks/loins and selected sashimi/steak applications where permitted by national rules
- Utilization of non-target catch from tuna/swordfish longline fisheries, linking marlin availability to broader pelagic fleet economics and retention rules
Temperature
- Frozen fish should be maintained at approximately -18°C or colder through storage and transport to preserve quality and food safety expectations in international supply chains
Shelf Life
- Frozen storage can enable extended distribution windows, but temperature excursions increase dehydration and quality loss and can trigger buyer rejections
Risks
Fisheries Management And Stock Status HighMarlin supply is highly sensitive to stock status determinations and RFMO catch/retention controls because key stocks are assessed and managed across international waters; tightening measures (e.g., TACs, retention restrictions, rebuilding plans) can rapidly reduce available exportable volume and disrupt established trade channels.Diversify approved sourcing across oceans and fleets, require documented RFMO compliance (logbooks/observer coverage where applicable), and maintain contingency species/cut substitutes in procurement.
Regulatory Compliance MediumSome jurisdictions impose strict commercialization rules for certain marlin fisheries/stocks, and compliance expectations may differ by RFMO area and national implementing regulations, creating risks of seizure, rejection, or reputational harm.Implement product-level traceability (species, catching area, gear, flag), verify legality against destination-market rules, and require supplier declarations aligned to RFMO/national measures.
Food Safety MediumTime/temperature abuse can lead to elevated histamine risk in susceptible fish groups and can also cause quality deterioration in frozen fish; failures in cold-chain control are a common cause of border rejections and buyer complaints.Use HACCP-based controls, validate rapid freezing and continuous -18°C (or colder) cold-chain performance, and apply receiving checks (core temperature, packaging integrity, sensory defects, histamine testing where required).
Traceability And IUU MediumHighly migratory high-seas fisheries can be exposed to IUU fishing and misreporting, increasing the risk of illegal product entering legitimate trade and triggering market-access restrictions.Require verifiable catch documentation and vessel identifiers, apply risk-based supplier audits, and use port-state/landing documentation aligned with PSMA principles.
Sustainability
- Overfishing risk and mixed stock status across oceans; management depends on RFMO stock assessments and conservation measures for marlin/billfish species
- Bycatch and retention dynamics in tuna/swordfish longline fisheries can drive unplanned supply and complicate monitoring, reporting, and stock rebuilding
- IUU fishing and weak traceability can undermine market access; port State controls (PSMA) and buyer traceability requirements are increasingly relevant for high-seas products
Labor & Social
- Labor and safety risks in distant-water fishing fleets and transshipment-linked supply chains; alignment with international labor standards (e.g., ILO C188) is a recurring buyer and compliance theme
FAQ
Which international organizations manage marlin fisheries and influence global supply?Marlin and other billfish stocks are managed regionally by RFMOs that set conservation measures affecting allowable catch and retention. Key bodies include ICCAT (Atlantic), IOTC (Indian Ocean), and WCPFC/IATTC (Pacific).
What temperature control is typically expected for frozen marlin in international trade?International handling guidance for frozen fish commonly expects continuous frozen storage and transport at about -18°C or colder to preserve quality and support food safety expectations.
Why is cold-chain failure a major commercial risk for frozen marlin?Temperature excursions can cause dehydration (freezer burn), texture and drip-loss defects after thawing, and can also worsen food safety hazards that are controlled through time/temperature management programs. These issues can lead to buyer rejections or border enforcement actions.
Sources
Frozen Marlin Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Frozen Marlin market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: China, India, Philippines, Indonesia, Thailand, Japan, Malaysia, Norway, United States, Ivory Coast, Vietnam, Brazil, South Korea, Taiwan, Jamaica, Nigeria, Australia, Canada, Germany, Netherlands, Spain, South Africa, Moldova, Peru, Iceland, Mexico, New Zealand, Morocco, Singapore, Kenya, Martinique, Pakistan, Chile, France, Ukraine, United Kingdom, Croatia, Mauritius, Colombia, Greece, Myanmar [Burma], Uzbekistan, Turkiye, United Arab Emirates, Hong Kong, Ecuador, Portugal, Kazakhstan, Albania, Oman, Bulgaria, Italy, Sri Lanka, Qatar, Denmark, Lithuania, Fiji, Kuwait, Mozambique, Sweden, Armenia, Belgium, Tunisia, Romania, Saudi Arabia, Zambia, Dominican Republic, Saint Vincent and the Grenadines, Brunei, Czechia, Israel, Andorra, Austria, Azerbaijan, Bosnia and Herzegovina, Barbados, Burkina Faso, Bahrain, Burundi, Benin, Bermuda, Bahamas, Democratic Republic of the Congo, Switzerland, Costa Rica, Cyprus, Estonia, Egypt, Finland, Gambia, Guatemala, Ireland, Jordan, Kyrgyzstan, Cambodia, Laos, Liberia, Luxembourg, Latvia, Montenegro, Madagascar, Macedonia, Macao, Malta, Maldives, Malawi, Namibia, Nicaragua, Nepal, Panama, Poland, Paraguay, Réunion, Slovenia, Slovakia, Senegal, Suriname, El Salvador, Swaziland, Togo, Uganda, Uruguay, Vanuatu, Samoa
Related Frozen Marlin Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Frozen Marlin.
Raw materials: Fresh Marlin
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