바닐라
HS Code: 090510 - Spices; vanilla, neither crushed nor ground
|
FAO Code: 0692 - Vanilla, rawMarket:
Share in Export
2023
56.32%Rank 1
Share in Import
2023
0.38%Rank 22
Share in Production
2023
41.89%Rank 1
Export Volume
2023
1.35MKG
1Y -39.27%
Import Volume
2023
23.77KKG
1Y
Production Volume
2023
3.11MKG
1Y -1.52%
Overview of 바닐라 Market in 마다가스카르
Browse the total import/export value of 바닐라 in 마다가스카르 with a summary of price and production data.
2025년 9월 29일 ~ 2025년 10월 6일
-
in 2023
-
in 2023
-
in 2023
+3.11M
KG
Ranked 1st, % share in global production
1Y
-1.52%
3Y
+2.50%
5Y
+0.57%
Related Market Brief Curations
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Products
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Madagascar vanilla · 마다가스카르
Processed Style: Dried - Sun Dried | Form & Cut: Pods | Cultivation Type: Organic | Color: Red American, Red Fox, TK (Brown, or Semi-Black), Black | Grade: 좋은 품질, High Quality, Excellent Quality, Super Quality, First Quality - Mature, Mature Qaulity | Size: 15 cm and more, 13~22 cm
Basic Suppliers
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News
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On-the-Ground Updates
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Analysis
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Opinion
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Market Specific Guides
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Production
Discover production data of 바닐라 in 마다가스카르. Get production volume, price data, trends, and more. The information below is based on the FAO code 0692 (Vanilla, raw).
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