흑후추 열매
HS Code: 090411 - Spices; pepper (of the genus piper), neither crushed nor ground
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FAO Code: 0687 - Pepper (Piper spp.), rawMarket:
Share in Export
2023
2.77%Rank 8
Share in Import
2023
0.86%Rank 25
Share in Production
2023
4.76%Rank 8
Export Volume
2023
4.65MKG
1Y -14.64%
Import Volume
2023
2.48MKG
1Y -1.38%
Production Volume
2023
40.68MKG
1Y +6.57%
Seasonality of 흑후추 열매 in 말레이시아
View the seasonality data of 흑후추 열매 in 말레이시아. Get data for the different regions and varieties.
Trending Harvest Seasons
Discover harvest season data of 흑후추 열매 in 말레이시아 to stay informed on upcoming developments or trends in the market.
Off Season
Off
Low Season
Low
High Season
High
말레이시아
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