통조림 또는 병에 든 할라피뇨
HS Code: 200599 - Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Market:
Share in Export
2023
0.02%Rank 68
Share in Import
2023
0.09%Rank 64
Export Volume
2023
342.96KKG
1Y -38.11%
Import Volume
2023
1.65MKG
1Y +4.44%
Import of 통조림 또는 병에 든 할라피뇨 to 코스타리카
Discover import data of 통조림 또는 병에 든 할라피뇨 to 코스타리카. Get import value, volume, price data, trends and more. The information below is based on the HS code 200599 (Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen). Select a different HS code for other data.
Related Market Brief Curations
Discover curated market data on imports for 통조림 또는 병에 든 할라피뇨 in코스타리카.
Overview of Imports
In 2023, the import value of 통조림 또는 병에 든 할라피뇨 to 코스타리카 was USD 3.51M, with a total import volume of 1.65K metric tons.
in 2023
$3.5M
USD
1y
+9.25%
3y
+19.19%
5y
+37.63%
in 2023
1.7M
KG
1y
+4.44%
3y
-22.66%
5y
-15.26%
Notable import transactions in 2024
View notable import transactions of 통조림 또는 병에 든 할라피뇨 from 코스타리카.
Unlock complete import data for 통조림 또는 병에 든 할라피뇨 from 코스타리카
Gain full access to detailed import prices, top importers, and market insights to make data-driven decisions.
Share of Top Import Origins
Explore the share of top import origins of 통조림 또는 병에 든 할라피뇨 to 코스타리카 in 2023.
The top exporting countries of 통조림 또는 병에 든 할라피뇨 to 코스타리카 include 미국, 중국, 스페인, 네덜란드, 그리스, 이탈리아, 에콰도르, 멕시코, 도미니카공화국.
Among them, 미국 was the largest exporter, accounting for 44.26%% of 코스타리카's total 통조림 또는 병에 든 할라피뇨 imports.
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