신선 미절단 소고기
HS Code: 0201 - Meat of bovine animals; fresh or chilled
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FAO Code: 1806 - Beef and Buffalo Meat, primaryMarket:
Share in Import
2023
0.01%Rank 86
Share in Production
2023
0.00%Rank 161
Import Volume
2023
1.45MKG
1Y +160.52%
Production Volume
2023
1.27MKG
1Y +32.56%
Overview of 신선 미절단 소고기 Market in 레소토
Browse the total import/export value of 신선 미절단 소고기 in 레소토 with a summary of price and production data.
2025년 12월 1일 ~ 2025년 12월 8일
-
in 2023
-
in 2023
-
in 2023
+1.27M
KG
Ranked 161st, % share in global production
1Y
+32.56%
3Y
-22.57%
5Y
-24.60%
News
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Production
Discover production data of 신선 미절단 소고기 in 레소토. Get production volume, price data, trends, and more. The information below is based on the FAO code 1806 (Beef and Buffalo Meat, primary).
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