신선 미절단 소고기

신선 미절단 소고기

HS Code: 0201 - Meat of bovine animals; fresh or chilled
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FAO Code: 1806 - Beef and Buffalo Meat, primary
Market:
Share in Export
2023
0.36%Rank 25
Share in Import
2023
0.06%Rank 60
Share in Production
2023
0.06%Rank 98
Export Volume
2023
20.41MKG
1Y -4.88%
Import Volume
2023
3.91MKG
1Y -39.83%
Production Volume
2023
45.99MKG
1Y +3.16%

Production of 신선 미절단 소고기 in 리투아니아

Discover production data of 신선 미절단 소고기 in 리투아니아. Get production volume, price data, trends, and more. The information below is based on the FAO code 1806 (Beef and Buffalo Meat, primary).

Production Trends

This is the production trends of 신선 미절단 소고기 in 리투아니아 from 2009 to 2023 in volume.
46.0M kg
1y
+3.16%
3y
+5.94%
5y
+10.37%

Production Volume and Price

Explore the production volume and price of 신선 미절단 소고기 in 리투아니아 from 2009 to 2023.
Type
Unit
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
Quantity
KG
45.11M
43.72M
41.98M
40.90M
37.71M
40.24M
45.10M
43.32M
41.92M
41.67M
44.18M
43.41M
45.54M
44.58M
45.99M
Farmgate Price
USD / Metric Ton
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