신선 미절단 소고기
HS Code: 0201 - Meat of bovine animals; fresh or chilled
|
FAO Code: 1806 - Beef and Buffalo Meat, primaryMarket:
Share in Export
2023
0.15%Rank 30
Share in Import
2023
0.08%Rank 56
Share in Production
2023
0.02%Rank 124
Export Volume
2023
11.46MKG
1Y +24.57%
Import Volume
2023
4.11MKG
1Y +121.85%
Production Volume
2023
17.96MKG
1Y +12.67%
Production of 신선 미절단 소고기 in 라트비아
Discover production data of 신선 미절단 소고기 in 라트비아. Get production volume, price data, trends, and more. The information below is based on the FAO code 1806 (Beef and Buffalo Meat, primary).
Production Trends
This is the production trends of 신선 미절단 소고기 in 라트비아 from 2009 to 2023 in volume.
18.0M kg
1y
+12.67%
3y
+12.04%
5y
+2.75%
Related Information
People who viewed 신선 미절단 소고기 also viewed
Other products in 고기
Other products in 소고기
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.