돼지고기 지방

돼지고기 지방

HS Code: 020910 - Fat; pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked
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FAO Code: 1037 - Fat of pigs
Market:
Share in Import
2023
3.28%Rank 9
Share in Production
2023
1.03%Rank 11
Import Volume
2023
13.54MKG
1Y -26.46%
Production Volume
2023
96.96MKG
1Y +1.13%

Content for 돼지고기 지방 in 대한민국

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Read the in-depth reports on major topics and trends of 대한민국’s 돼지고기 지방 in agriculture.
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