25 percent discount on meat prices in Turkey

Minister of Agriculture and Forestry Vahit Kirişci said: "As the Meat and Milk Institution, we will make a 25 percent discount on the price of lamb." The Meat and Dairy Institution also aims to raise awareness in the consumption of mutton and lamb with the campaign. Due to the fact that the pasture and land structure of our country are more suitable for small cattle breeding, low-cost red meat production will be ensured by developing small cattle breeding and making more use of our pastures. Both our producers and consumers will win. Ovine animals to be purchased from our producers at the price determined by considering the costs will be delivered to our citizens at affordable prices in the sales stores of the Meat and Milk Institution. ESK aims to maintain the stability in prices by increasing the purchase of sheep and lambs from the producer. ESK aims to protect the labor of the producer by exporting the lamb carcass, while delivering the small cattle it buys from the domestic ...