German apples, mainly Elstar, Jonagold, Boskoop, and Breaburn, dominated the market, followed by apples from Italy, France, the Netherlands, and Poland. The availability of pears was limited, especially the Italian varieties, while Peruvian grapes were dominant in the market with modest demand due to winter weather. Spanish Navelina dominated the orange sector, while the demand for citrus and bananas was met without major problems. Italian cauliflower and Spanish cucumbers also dominated their respective markets, while a wide range of tomatoes were available with variation in prices. Spanish bell peppers were the main supply, followed by Turkish imports.