In the week leading up to October 9, 2020, the agricultural market saw a mix of price dynamics across various produce due to fluctuating supplies and demand. Autumn weather has increased the demand for leeks and broccoli, resulting in slight price drops for broccoli due to its abundant supply. However, the supply of beef tomatoes and cauliflower has decreased from the previous week, leading to a surge in their prices. Red cabbages and head cabbages have seen an increase in popularity, with stable pricing for most lettuce types. The cost of lamb's lettuce has slightly decreased from the beginning of the week. The availability and pricing of chicory, fennel, and carrots have remained stable, whereas cucumbers, aubergines, and peppers have seen a decrease in supply, causing their prices to rise.