The 2nd edition of the 'Biostimulants Conference' explores the advanced category of products that enhance crop resistance to stresses and improve production quality. Organized by Arptra and Fruit Communication, the conference features webinars that delve into the physiological, applicative, and regulatory aspects of functional biostimulants, including humic substances, seaweed extracts, protein hydrolysates, silicon, and microbial products. The conference also highlights the increasing research interest and investments in biostimulants, driven by their growing demand and the potential to enhance the sustainability of cultivation systems.