The article highlights a significant decrease in the UK's food and beverage exports to the EU in the first quarter of 2021, with a drop of approximately 2 billion pounds. This decline is attributed to Brexit-related checks, stockpiling, and the Covid-19 pandemic. Specific products like dairy, whiskey, chocolate, lamb, and various exports to Ireland have been particularly affected. However, despite these challenges, UK exports to Ireland, Spain, Italy, and Germany have shown some recovery in recent weeks. Additionally, exports to China, Japan, Hong Kong, and South Korea have seen growth, with a notable 25% increase in exports to China, driven by sales of pork, whiskey, and vegetable oils. A suspension of tariffs between the UK and US may also boost whiskey exports to the US.