Cambodia has chosen not to ban the import of seafood from Japan, even after Japan discharged wastewater treated by the Fukushima nuclear power plant into the Pacific Ocean. The spokesperson for the Cambodian Ministry of Commerce explained that Japan complied with technical regulations and obtained approval from the International Atomic Energy Agency (IAEA), making it difficult for Cambodia to ban the import of Japanese seafood unless there is clear scientific evidence of environmental or health risks. In 2021, Cambodia is expected to import seafood worth about US$680,000 from Japan, mainly frozen seafood such as shark fins, lobsters, crabs, Pacific salmon, Atlantic salmon, swordfish, tuna, and tilapia.