Carp is a fish for the whole year in Poland

Published 2021년 11월 17일

Tridge summary

The Polish Karp Producers Organization is launching a campaign to promote the consumption of carp, a traditional Christmas dish in Poland, throughout the year. Carp has been bred in Poland for 800 years and is rich in health benefits, including being a good source of protein, iron, zinc, and collagen. The organization, which represents about 80 professional aquaculture entities, aims to optimize the breeding and sale of carp in the country. However, the price of carp may increase due to rising grain prices, which account for 60% of fish production costs.

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Original content

The next edition of the carp promotion campaign is to encourage the consumption of this fish all year round. It has "outstanding" health and taste values, argued Paweł Wielgosz, president of the Polish Karp Producers Organization. Currently 95 percent. Carp sales fall on the Christmas period. It is a fish that is a traditional Christmas Eve dish. Carp has been bred in Poland for 800 years. Our country is a leader in its production, supplying - mainly to the domestic market - approx. 20 thousand. tons of fish. - The campaign is about convincing consumers that carp can be eaten in various forms and throughout the year. It's beneficial for buyers and producers. The answer to the market demand for the highest quality carp, bred in accordance with centuries-old tradition and welfare, was the establishment of the Polish Carp Producers Organization in 2012. Currently, it associates about 80 professional aquaculture entities, specializing in breeding and processing carp. The members of ...

Source: AgroPolska