Peru is making strides in cultivating cherry varieties, overcoming initial challenges to begin testing with varieties from the United States and Italy. This development is of particular importance as China, the world's leading cherry buyer, values the fruit highly. With a population of 1.41 billion, China consumes significant amounts of cherries during the Chinese New Year. Peru sees potential in competing with Chile, the current leading exporter, and is seeking to authorize genetic material from countries like the United States, China, and South Korea for testing and development of new cherry varieties. The country is also focusing on identifying the most suitable areas for cherry cultivation in the high mountain regions.