Tridge summary
Data from Cepea show that the difference between the prices of special pork carcass and married bovine carcass – both traded in the wholesale market of Greater São Paulo – grew by almost 10% between October and November. According to Cepea researchers, this increase in the differential highlights the gain in competitiveness of pork protein compared to beef.
Original content
In 2025, the average difference between the prices of these meats is 9.47 Reais/kg, in real terms (the values were corrected by the IPCA of October), the highest since 2022, when it was 12.64 Reais/kg. Evaluating the monthly data from Cepea throughout 2025, it is observed that pork was quite attractive at the expense of beef, with the difference between the prices staying above 9 Reais/kg for most of ...
Source: Agrolink
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