The 2020 grape harvest in Washington saw a significant decrease from recent averages for both juice and wine grapes, with wine grape shipments nearly 20% lower due to the pandemic. Fall freezes in 2019 also contributed to lower yields. However, cash prices have started to rebound, with an average of $205 per ton in Washington. Research is being conducted on smoke taint and the potential use of kaolin clay as a barrier spray to reduce smoke compounds uptake.