Turkey: Dry onion prices in Yozgat show differences in the field and on the bench

Published 2023년 8월 7일

Tridge summary

Onions harvested in Yozgat are being sold for 5 liras in the field but for 15 liras in stores, causing dissatisfaction among producers. Due to limited water resources and high temperatures, the yield of onions has decreased, with one producer expecting only 3 tons of product from 10 decares of land. Seasonal workers from the East and Southeast are finding it difficult to pick onions in the heat and are calling for higher wages.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Onions harvested in Yozgat find buyers for 5 liras in the field, while they are sold at the counter for 15 liras. Dry onion harvest has started in Kümbet plain region of Aydıncık district of Yozgat. Seasonal agricultural workers from the East and Southeast cut the onions they harvested, then fill them in sacks and make them ready for shipment. Afterwards, the onions are loaded on trucks and sent to different parts of Turkey. A kilogram of dry onion harvested in the fertile lands of Yozgat is sold for 5 liras in the field, while it is offered for sale at the counter for 15 liras. Producers, too, complain that there is a high difference between the kilogram price of onions in the field and the price sold over the counter. I expect only 3 tons of product from 10 acres Onion producer Ersan Üngör in Aydıncık district said that they expect to produce 3 tons of product from 10 decares of land. "The producer is not satisfied at the moment. We expect exports to open, but exports will save ...

Would you like more in-depth insights?

Gain access to detailed market analysis tailored to your business needs.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.