Early onion harvest started in Turkey's Adana and Hatay

Published 2023년 4월 11일

Tridge summary

The article highlights the ongoing consumption of last year's dry onion stockpiles in Turkey, alongside the commencement of the first-season onion harvest for 2023 in Adana and Hatay cities. The Ministry anticipates an increase in the first-season onion production from 272 thousand tons in 2022 to 284 thousand tons in 2023. Furthermore, the article notes that Turkey's annual dry onion production, on average, reaches 2.1 million tons, with a peak of 2.35 million tons last year.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

In the statement made by the Ministry, it was stated that the consumption of dry onions harvested and stored last year continued throughout the year. It was stated that as of April, the first-season onion harvest has started in Adana and Hatay. Underlining that food needs are met uninterruptedly, the statement said, It was stated that "The first-season onion production, which was 272 thousand tons in Adana and Hatay in 2022, is expected to increase to 284 thousand tons this year." According to ...
Source: Haber7

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